The Trek Pots are the perfect backpacking pots created for outdoor chefs who want to take their cooking to the next level. These ultralight pots easily fit into your backpack and are perfect for backcountry cooking needs.
Boil water, for pasta or your freeze-dried meal, in either pot. The 0.6L size offers a lid with a strainer and handle. The 1.0L includes the pot, a fry/pan lid with a non-stick ceramic coating, and two handles. Or bring everything with the Set, including 2 pots, a frying pan, and three handles. All handles are removable and can be configured in numerous ways to make cooking easier or can secure everything together when packed.
These hard-anodized aluminum pots are lightweight, heat quickly, and offer a durable finish that is corrosion-resistant. The Trek Pots are a perfect solution for backcountry meals. Available in two sizes or as a set.
Features:
- Hard-anodized aluminum pot conducts heat efficiently and effectively
- Perfect for lightweight cooking
- 1.0L fry pan/pot lid works as a skillet or keeps heat in while boiling water
- Spiral pattern on the base ensures optimum heat transfer and adds additional grip on stove pot supports
- 2 adjustable and removable handles allow you to cook or transport pots with ease
- Comes with a mesh storage bag
- Fits Essential Trail Stove connected to a 230g canister
- Invented in Sweden
- Gas and stove NOT included
SPECS:
weight: 9.5oz | dimensions: 4.6" x 5.7” | feeds: 1-2
